Flavoursome organic and gluten-free food in Rio.
In my previous post I recommended some great eateries I had visited during my time in Rio. However, Celeiro deserves a post of it´s own.
You can find Celeiro (and I recommend that you do!) in Leblon. Leblon is the wealthiest area of Rio. There are plenty of restaurants on the same street offering anything from fillet mignon to ceviche.
Celeiro is a little special. For starters, everything is organic. My lunch at Celeiro has to be one of the most flavoursome I’ve had. The pesto pasta has so much TASTE. The chefs pimped the traditional basil flavour with some extra garden herbs (and nailed it). Flavours aside, no pesticides means no consumption of extra chemicals. Happy taste buds, happy tummy!
The menu offers zingy fresh juices to homemade soup. I particularly recommend the salad bar which costs around 15 brl (£4) / 100g. My favourite part was the variety of the hot gluten free options. The gluten-free quiche, croquettes and pesto pasta which I tried were phenomenal. Celeiro separates all sem gluten options from gluten containing foods so it’s safe for Celiacs. For cold options, feast upon quinoa salads, roasted pepper and homemade guacamole. If you’re looking for quality ingredients, you’ve come to the right place.
Celeiro is also diary-free and vegan friendly. You’ll be spoilt for choice. I highly recommended treating yourself at Celeiro! It has been my favourite lunch in Rio so far.
Celeiro, Rua Dias Ferreira, 199